We are seeking an Assistant Restaurant Manager to support the Restaurant General Manager in overseeing daily operations and ensuring customer satisfaction. The ideal candidate will be a team player with excellent communication skills and a strong attention to detail.

Key Responsibilities:
* Assist in managing restaurant operations.
* Supervise staff and ensure quality service.
* Handle customer inquiries and resolve issues.
* Assist with inventory management and ordering.
* Ensure compliance with company policies.

Required Skills:
* Team leadership
* Customer service
* Problem-solving
* Communication