We are hiring an Assistant Sommelier to support our wine program and provide exceptional service to our guests. The Assistant Sommelier will assist with wine selection, storage, and service, ensuring a memorable dining experience.

Key Responsibilities:
* Assist with wine list development and maintenance.
* Provide wine recommendations to guests.
* Serve wine according to established standards.
* Manage wine inventory and storage.
* Train staff on wine knowledge and service.

Required Skills:
* Extensive knowledge of wines and regions.
* Excellent communication and customer service skills.
* Ability to work in a team environment.
* Attention to detail and organization.