Job Overview

We are seeking a highly motivated and experienced Catering Manager to oversee all aspects of our catering operations. The ideal candidate will be responsible for ensuring the highest standards of food quality, customer service, and operational efficiency. This role requires strong leadership, excellent organizational skills, and a passion for delivering exceptional catering experiences.

Key Responsibilities

• Plan and execute catering events, ensuring seamless service delivery.
• Manage and train catering staff, providing guidance and support.
• Develop menus and pricing strategies to maximize profitability.
• Maintain strict adherence to health, safety, and hygiene standards.
• Build and maintain strong relationships with clients and vendors.

Required Skills

• Strong leadership and team management skills.
• Excellent knowledge of food safety and hygiene practices.
• Proven experience in catering operations.
• Exceptional customer service and communication skills.