We are seeking a skilled and dedicated CDP/DCDP to join our culinary team. As CDP/DCDP, you will be responsible for managing a specific section of the kitchen, ensuring the highest standards of food quality and presentation. You will work closely with the Head Chef and other team members to deliver exceptional dining experiences.

Key Responsibilities:
* Manage and oversee a specific section of the kitchen.
* Prepare and cook food items according to established recipes and standards.
* Ensure all food is prepared and presented to the highest quality.
* Maintain a clean and organized work area.
* Assist with menu planning and development.

Required Skills:
* Proven experience as a CDP/DCDP or similar role.
* Strong culinary skills and knowledge of cooking techniques.
* Excellent attention to detail and commitment to quality.
* Ability to work effectively in a team environment.