We are seeking a skilled and creative Chef to join our culinary team. The Chef will be responsible for planning and directing food preparation in our kitchen, ensuring the highest level of quality and efficiency. The ideal candidate will have a passion for creating delicious and innovative dishes.

Key Responsibilities:
* Plan and execute menus, ensuring variety and quality.
* Supervise and coordinate the activities of cooks and other kitchen personnel.
* Ensure compliance with food safety and sanitation standards.
* Manage inventory and order supplies as needed.
* Create new recipes and menu items.

Required Skills:
* Proven experience as a Chef or similar role.
* Strong knowledge of culinary techniques and practices.
* Excellent leadership and communication skills.
* Ability to work in a fast-paced environment.