We are looking for a skilled and passionate Chef to join our culinary team. In this role, you will be responsible for preparing delicious meals, managing kitchen staff, and ensuring high-quality food standards.

Key Responsibilities:

• Prepare and cook food according to recipes and quality standards.
• Manage and train kitchen staff.
• Maintain a clean and organized work environment.
• Ensure food safety and hygiene standards are met.
• Create new and innovative dishes.

Required Skills:

• Culinary expertise.
• Team management.
• Knowledge of food safety standards.
• Creativity and attention to detail.