We are looking for a motivated and enthusiastic Commis 2 to join our kitchen team. As a Commis 2, you will assist in the preparation and cooking of food items, ensuring the highest standards of quality and presentation. You will work under the guidance of senior chefs and gain valuable experience in a fast-paced kitchen environment.

Key Responsibilities:
* Assist in the preparation and cooking of food items.
* Maintain a clean and organized work area.
* Follow recipes and instructions accurately.
* Ensure all food is prepared and presented to the highest quality.
* Assist with inventory management and stock rotation.

Required Skills:
* Basic culinary skills and knowledge of cooking techniques.
* Ability to work effectively in a team environment.
* Excellent attention to detail and commitment to quality.
* Willingness to learn and develop culinary skills.