We are looking for a dedicated and enthusiastic Commis Chef to join our kitchen team. The Commis Chef will assist in food preparation, maintain a clean and organized work environment, and support the senior chefs in daily kitchen operations.

Key Responsibilities:
* Assist in preparing and cooking food items according to recipes.
* Maintain a clean and organized work environment.
* Assist with inventory management.
* Follow instructions from senior chefs.
* Ensure food safety and hygiene standards are met.

Required Skills:
* Basic knowledge of culinary techniques.
* Ability to work well in a team.
* Excellent organizational skills.
* Willingness to learn and develop new skills.