We are seeking a creative and skilled Pastry Chef to join our culinary team. The Pastry Chef will be responsible for creating a variety of delicious pastries, desserts, and baked goods, ensuring the highest standards of quality and presentation.

Key Responsibilities:
* Prepare and bake a variety of pastries, desserts, and baked goods.
* Develop new and innovative pastry recipes.
* Ensure food quality and presentation standards are met.
* Manage inventory and minimize waste.
* Maintain a clean and organized work environment.

Required Skills:
* Proven experience as a Pastry Chef in a high-volume kitchen.
* Strong knowledge of pastry techniques and ingredients.
* Excellent creativity and attention to detail.
* Ability to work under pressure and meet deadlines.