TalentAQ

TalentAQ

Culinary Trainer

TrainingFull TimeGurgaon

Required Skills
5 skills

Training
Mentoring
Communication Skills
Indian Cuisine
Hospitality

Job Description

<p>Blue Orange Talent Solutions is excited to identify a seasoned "Culinary Trainer", specializing in Indian Cuisine, to be a part of a renowned Institute based at Gurgaon. This is a unique opportunity for an accomplished chef who is passionate about training, mentoring, and shaping the next generation of culinary talent.</p><p>Role Overview:</p><ul><li>Deliver engaging culinary training sessions focused on Indian Cuisine</li><li>Mentor students and inspire them with both technical skills and industry insights</li><li>Contribute to curriculum development and academic excellence at the Institute</li><li>Bring the discipline and standards of luxury hospitality brands into the classroom</li></ul><p>We are looking for someone with a strong industry experience with renowned and luxury hospitality brands. They shall possess excellent communication skills with a flair for training and academics, and a passion for Indian Cuisine and the ability to bring it alive in an academic setting.</p><p>This role is perfect for a chef ready to transition from industry to academia and training, while continuing to influence the future of Indian cuisine in hospitality.</p>

Blue Orange Talent Solutions is excited to identify a seasoned "Culinary Trainer", specializing in Indian Cuisine, to be a part of a renowned Institute based at Gurgaon. This is a unique opportunity for an accomplished chef who is passionate about training, mentoring, and shaping the next generation of culinary talent.

Role Overview:

  • Deliver engaging culinary training sessions focused on Indian Cuisine
  • Mentor students and inspire them with both technical skills and industry insights
  • Contribute to curriculum development and academic excellence at the Institute
  • Bring the discipline and standards of luxury hospitality brands into the classroom

We are looking for someone with a strong industry experience with renowned and luxury hospitality brands. They shall possess excellent communication skills with a flair for training and academics, and a passion for Indian Cuisine and the ability to bring it alive in an academic setting.

This role is perfect for a chef ready to transition from industry to academia and training, while continuing to influence the future of Indian cuisine in hospitality.

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